Menus

Individual 10" $7.95

Small 12" $10.95

Large 16" $14.95

Toppings

Pepperoni, Meatball, Sausage, Ham, Black Olives, Banana Peppers , Anchovies, Fresh Garlic, Extra Cheese and Gourmet style: Onions, Mushrooms, Jalapeño, Sweet Pepper Medley.

Individual $1.25 per Topping

Small $1.50 per Topping

Large $2 per Topping

Meatball & Ricotta

Sliced Meatballs over our Traditional Pizza

Small 12" $14.50

Large 16" $18.50

White Pizza

Mozzarella, Ricotta, & Romano Cheese (No Sauce)

Small 12" $14.50

Large 16" $18.50

Eggplant A La Laura

Thinly-sliced Eggplant, with Marinara, Romano and Basil

Small 12" $14.50

Large 16" $18.50

Arugula

Tossed Arugula Salad over our Traditional Pizza

Small 12" $14.50

Large 16" $18.50

Hawaiian

Pineapple, Ham, & Fresh Garlic

Small 12" $14.50

Large 16" $18.50

Pesto Shrimp

Pesto Marinated Shrimp with Mozzarella, Ricotta, Fresh Basil and topped with Roasted Garlic Chips (FUGETABOUTIT)!!

Small 12" $18.95

Large 16" $21.95

The Italian Fisherman

Lobster Meat, Clams, Shrimp & Crab Meat

Small 12" $24.95

Large 16" $34.95

The Boss

Pepperoni, Sausage, Meatball, Onion, Mushrooms, Sweet Pepper Medley, and extra Cheese. (Anchovies upon request)

Small 12" $16.95

Large 16" $23.95

Mozzarella, Ricotta, & Romano Cheese

Small $10.95

Large $14.95

Extra Toppings (Small) $1.25 per Topping

Extra Toppings (Large) $2 per Topping

Enrico's Italian Salad

Freshly chopped Romaine hearts, sliced red onion, vine-ripe tomatoes, fresh celery, finished with garbanzo beans, pepperoncini and Kalamata olives. Accompanied with our homemade red wine vinaigrette.

$7.95

Chef Salad

Boars Head Oven Gold turkey breast, tavern ham, Provolone cheese, vine-ripe tomatoes, sliced red onion, garbanzo beans. Garnished with pepperoncini over a blend of Romaine hearts and Iceberg lettuce. 1

$11.95

Classic Caesar Salad

Crisp Romaine hearts tossed with Romano cheese, creamy Caesar dressing, garnished with shredded Parmesan and seasoned baked croutons.

$7.95

Caprese Salad

Freshly sliced vine-ripe tomatoes, Grande fresh mozzarella, topped with basil, olive oil, and a balsamic glaze.

$8.95

Pasta Fagioli

A classic Italian soup of beans and short pasta in our homemade chicken stock with imported grated Parmesan.

$6.95

Minestrone

Lots of fresh vegetables and pasta in a hearty tomato chicken stock are the stars of this outstanding Italian favorite.

$6.95

Linguini and Clams

Whole and chopped clams sautéed in your choice of a white wine garlic butter sauce or our homemade marinara. Finished with a touch of fresh basil and crushed red pepper.

$17.95

Shrimp Ala Enrico

Shrimp sautéed with cherry tomatoes, roasted garlic fresh basil, white wine and finished with garlic butter. Served over imported linguini.

$16.95

Frutti di Mare

Fresh Florida lobster, jumbo shrimp, clams and mussels sautéed in a roasted garlic white wine sauce with a touch of marinara and garnished with a roasted lemon wedge. Served over imported linguini.

$26.95

Shrimp & Lobster Ala Vodka

Fresh Florida lobster and jumbo shrimp sautéed with applewood -smoked bacon, peas, roasted garlic and fresh basil, finished in a pink cream sauce and served over imported rigatoni.

$24.95

Fettuccine Alfredo

Imported fettuccine pasta sautéed with roasted garlic, cream, white wine and Parmesan cheese.

$12.95

Add Chicken $6

Add Shrimp $7

Chicken Parmesan

Italian-style chicken cutlet breaded and topped with homemade marinara sauce and melted Grande mozzarella. Baked in our brick oven and served over imported linguine, garnished with fresh basil and shredded Parmesan.

$15.95

Eggplant Parmesan

Thinly sliced and breaded with Italian seasonings and lightly fried. Topped with our homemade marinara sauce and melted Grande mozzarella. Baked in our brick oven and served over imported linguine and garnished with fresh basil and Parmesan. “My Mother’s favorite.”

$14.95

Lasagna

Imported Pasta layered with Enrico's homemade meat sauce, Grated Parmesan, Romano cheeses and our seasoned ricotta. Topped with melted Grande mozzarella from our brick oven to bring out the flavors of the Old Country.

$15.95

Baked Ziti

Imported ziti pasta tossed in our homemade marinara , grated Parmesan and Romano cheeses and our seasoned ricotta. Topped with melted Grande mozzarella from our brick oven for that old world flavor.

$12.95

Sunday Feast

Imported rigatoni with Mama's “a third, a third and a third” (sirloin, veal, pork) hand-rolled meatballs, and Italian sausage in our Fresh Sunday gravy (you know, red sauce). Served with our seasoned ricotta. ”Now that's Italian!”

$16.95

Spaghetti and Meatballs/Meat Sauce

Your choice of Mama's a third, a third and a third (sirloin, veal, pork) hand rolled meatballs or Enrico's homemade meat sauce served over imported Spaghetti.” The Tradition Continues.”

$12.95

Ravioli

Imported Pasta filled with a mixture of seasoned ricotta and Romano cheeses, topped with our homemade marinara.

$10.95

Pasta Primavera

A medley of fresh vegetables sautéed in a white wine, roasted garlic sauce topped with Parmesan and Romano cheeses and a touch of fresh basil, served over imported fettuccine.

$12.95

The Bada Bing

“The classic Italian.” Deluxe ham, Genoa salami, spicy capicola, Provolone.

$9.95

The Bada Boom

Boars Head Oven Gold turkey breast, deluxe ham, applewood-smoked bacon, white American cheese.

$9.95

Deluxe Ham and Provolone

"Enough Said."

$9.95

Chicken Parmesan

Italian-style chicken cutlet breaded and topped with homemade marinara sauce and melted Grande mozzarella. Baked in our brick oven.

$10.95

Meatball Parmesan

Mama's a third, a third and a third (sirloin, veal, pork) hand rolled meatballs topped with homemade marinara sauce and melted Grande mozzarella. Baked in our brick oven.

$10.95

Eggplant Parmesan

Thinly sliced and breaded with Italian seasonings and lightly fried. Topped with our homemade marinara sauce and melted Grande mozzarella . Baked in our brick oven. “My mother’s favorite.”

$9.95

Italian Style Tuna Salad Sandwich

Lemon, olive oil, arugula, and provolone finished with our red wine vinaigrette. Served on homemade Focaccia bread. “Fugetaboutit!”

$9.95

Steak & Cheese

Ribeye thinly sliced and seasoned. Topped with caramelized onions and melted Boars Head white American cheese. “Dee-licous!”

$10.95

Add Peppers & Mushrooms $1.50

Spaghetti & Meatball

$6.95

Spaghetti with Butter

$4.95

10" Cheese Pizza

$7.95

Jumbo Cheese Ravioli (3)

$5.95

Chicken Finger with Fries

$5.95

Pasta with Homemade Marinara

$6.95

Hand-rolled Meatballs (2)

$6.95

Italian Sausage (1)

$5.95

Seasoned Ricotta

$1.95

Italian Pasta Salad

$2.95

Basket of Fries

$3.95

Mini Cannolis

2 crisp pastry tubes filled with sweet ricotta cream and chocolate chips, lightly dusted with powdered sugar.

$2.95

Zeppole

“Italian Doughnuts.” Homemade dough lightly fried and topped with powdered sugar and served with caramel and chocolate dipping sauces. BOOM!!!

Small (4) $3.95

Large (8) $6.95

NY Cheesecake Supreme

Rich, smooth, creamy, with a sweet graham cracker crust. “Sure to put you in a New York state of mind.”

$7.95

Ridiculously Chocolate Cake

Indulge yourself in four layers of chocolate decadence. “A chocolate lovers dream come true!”

$7.95

Key Lime Pie

A buttery pecan toffee crust combined with our freshly squeezed Key lime custard . “ Best on the island, hands down!”

$4.95

New York Style Italian Ice

Served in an old school paper cup. Choice of lemon, chocolate or cherry. “ICE ICE BABY.”

$2.95

Biscotti

2 sweet and crunchy Italian almond cookies. “A must with coffee or cappuccino.”

$1.95

Fountain Drinks

Pepsi, Diet Pepsi, Sierra Mist, Orange Crush, Mountain Dew, Dr. Pepper, Tropicana Lemonade, Sweetened and Unsweetened Tea

$1.95

Cappuccino

$3.95

Espresso

$2.95

Coffee/Decaf

$1.95